Internship Week 3: Top Chef – Zoo edition » Week3.3_IMG_2911

I chop and measure out leafy greens and fresh produce for String 7's rabbits.

I chop and measure out leafy greens and fresh produce for String 7′s rabbits.

Beginning to prepare the lemurs' breakfast. Part of their breakfast is sweet potatoes and canned primate.
For rabbit enrichment, sometimes I put hay, leafy greens and produce into plastic toy balls.

This entry was posted on Sunday, July 22nd, 2012 at 18:52 and is filed under . You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.

Comments are closed.